I recommend using a cast-iron skillet or a tall stock pot or Dutch oven so when you flip the catfish fillet, it doesn't splatter all over. What a great recipe! To Assemble and Serve:In a small bowl, toss pea leaves with olive oil. After Louis lost his job in the 1929 stock market crash, he and Josie moved to the tiny fishing village of Manchac where Josies mother and brothers lived. Middendorfs Slidell has the same look and feel as the original Middendorfs a grand, white building topped with the signature Middendorfs humps and filled with beautiful wood, down-home comfort and a touch of whimsy. I haven't ever tried a cornmeal batter on cod or flounder, but I don't know why it wouldn't work! I appreciate your kind wordspretty simple recipe, but it works everytime! Keep an eye on the oil. We will not repeat. This is the version of our website addressed to speakers of English in the United States. I'm glad you liked the fried catfish recipe! Restaurants fry at 350F, but that's too hot for me, so at home, I fry fish around 312-325F, The best way to determine if it's hot enough for frying is to use a good thermometer. There will also be plenty of German Beer, costumes and live . If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. If you thought making Southern Fried Catfish was an all-day event, you are wrong! Now you have buttermilk! It's on the northern littoral of Pass Manchac, way out in the marshes between Lakes Maurepas and Pontchartrain, which in the 1700s was the frontier between the United States and the Spanish Isle of Orleans. To Assemble and Serve: In a small bowl, toss pea leaves with olive oil. Appropriate to its history in colonial times, Middendorf's marks the farthest outpost of NOMenu's restaurant-rating purview. 30160 Hwy 51 S., Akers (Manchac), LA 70421. Become a Gambit member today and help us continue our mission, For more upcoming events visit Excellent! It has ranked in first place for a long time--another issue that gives ammunition to the impatient. In this clip, Currence and Brock fry up some thin-fried catfish the signature dish at legendary New Orleans spot Middendorf's Seafood Restaurant where catfish are sliced. My favorites are the thin fried catfish and the crawfish cakes. Can single handedly save the world from all its woes. If it doesn't sizzle, raise the temperature and re-test. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. For more than 40 years, Gambit has covered New Orleans, for New Orleans. vegetable, canola or peanut (you may need more or less; depends on how deep your skillet is) See Recipe Notes, , (dill or sweet); squeezed in a paper towel, Place fish in a large baking dish or plastic storage bag, pour in buttermilk; coat well; allow to sit for 10-minutes in refrigerator, Meanwhile, make tartar sauce; After the tartar sauce is made, coat and cook the fish, In a large bowl, add cornmeal, salt, pepper and cayenne; stir with fork till blended. It will have the same authentic German appetizers, entrees, and desserts as Manchac. you. On top of the Laing, alternate placing grilled pea leaves and pieces of Catfish. Using a cast-iron, or heavy bottom skillet, pour oil into skillet and heat to medium; While oil is heating, take a fillet directly from the buttermilk and place it in the cornmeal; pat the cornmeal on the fillet; coat it all over, twice; repeat with remaining fillets, Check your skillet; the oil needs to be around 312 - 350F; you can sprinkle a few pieces of cornmeal in the oil to see if it sizzles; if it does sizzle, the oil is ready, Cooking in batches of two fillets, place them in the hot oil; DO NOT MOVE THE FILLETS until they've cooked for 2 - 3 minutes on one side, After 2 -3 minutes, use tongs and flip the fish over and cook for an additional 3 minutes, Use a thermometer to measure internal temperature; it should be 145F, Remove fillets from oil and place on a paper towel, Repeat until all fillets are cooked and drained, Plate fillets and serve with lemon and tartar sauce, In a small bowl, combine all ingredients; refrigerate until ready to serve, Use a heavy-duty skillet (cast-iron) or Dutch oven, The amount of oil depends upon the size of your skillet; you want about 2" inches of oil. It is mild-flavored and benefits greatly from a dip in the horseradish hot sauce provided." Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months . Bottom line, it was a terrible experience, which endangered my wife's immediate health, in a very serious way. Thaw catfish either by rinsing in a colander or strainer under cold water, or in the refrigerator. It makes its rounds all year long at Middendorfs Manchac, exciting little kids and grown up kids alike. Venture outside, and youll find an open-air porch overlooking an inviting sand/play area for the kids with fountains, palm trees and tiki huts. After more than 40 years of working in the restaurant, with no family to hand the restaurant down to, Susie decided to sell the family business. Even worked here when I was in high school. [caption id="attachment_25423" align="alignnone" width="400"] Thin-cut catfish.[/caption]. 51 at Pass Manchac (Exit 15 off I-55), (985) 386-6666 . Order fried catfish salad, po-boys or plates. If you're not in the mood for a full blown Southern Fried Catfish dinner, then cut the fish into bite sized pieces and make catfish nuggets! Did the same with chicken but with seasoned flour., Hey Lynda! Thin fried catfish is the name of the game. After the heat has been reduced, put the skillet back on the burner. Line a baking sheet with aluminum foil. Frying fish isn't hard, but requires a little practice and expertise. Many other items on the menu. Read More, Stop. more, You seem to have JavaScript disabled. 1 photo. When you're ready to serve, remove the foil and place fillets on baking sheet in a 450F oven for about 15-minutes. There was a problem saving your notification. Take a tour and check out delicious recipes! If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! Although they have not strayed from the recipes and specialities that made Middendorfs famous, this energetic husband-wife team are always looking for fun and exciting things to add to the Middendorfs experience. ), The first batch always turns out lighter than the others because the oil is fresh. Both types can be used at Middendorf's Manchac and Middendorf's Slidell. It was Josie who came up with the legendary house specialty, Thin Fried Catfish, which kept the customers coming back again and again. Thank you! Repeat with the remaining catfish. Hey Jim! Ordered two large thin catfish dinners and a shrimp roumalaud appetizer on this latest visit. Thank you. Thank you very much! Catfish was great! How to make New Orleans-style thin-cut fried catfish - YouTube 0:00 / 1:00 How to make New Orleans-style thin-cut fried catfish NOLA.com 94.3K subscribers Subscribe 140 Share 18K views 5. It turns out crispy and flavorful everytime! Use a high-heat oil: either canola, vegetable, walnut, grapeseed or peanut. Simple, 3-step recipe that's proven time and time again to work! A Rich, Buttery, Fruit-Filled Recipe for Filipino Polvoron. Cut catfish into thin fillets. This newcomer . No more drive through fried catfish for me! 2019 was a big year for Middendorfs. Wrap the cooked and cooled catfish fillets in foil and refrigerate. Complete your catfish dinner with some of these favorite Southern side dishes! Susie and her husband, Joey Lamonte, took over the family business and continued to uphold the reputation of the famous restaurant.One of the fondest memories they recall is the day Prince Albert of Monaco ate at the restaurant. Compliments you when you've had a bad day. Thank you for your comments about the fried catfish! Dip catfish into milk then dip into cornmeal dredge until completely coated. Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. If it sizzles, it's hot enough. And, who could forget the Middendorfs Express G model train. Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. Make sure the fillets are cooled before wrapping them in the foil, otherwise, they'll get soggy in the fridge. Once the fillet is placed in the pan DON'T TOUCH IT for at least 3 minutes. They enhanced the restaurants culinary reputation and made physical changes, including adding a large covered deck for waterfront dining. The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend. Blake Pontchartrain: The story of the civil rights activists memorialized at Claiborne and Jackson avenues, Blakeview: Happy 90th birthday to Shirley Ann Grau, New Orleans novelist and Pulitzer winner, Get catfished in Slidell: Middendorf's opens a Slidell restaurant July 4. Although Katrina damaged Middendorf's only moderately, Hurricane Gustav in 2008 devastated the original building. The story of Middendorfs Restaurant, how it came to be and its continued success, is one of perseverance and determination. Thank you, Janie! How simple is that? At times, it has also been home to ducks, geese and even turkeys. Dip catfish into milk then dip into cornmeal dredge until completely coated. Oktoberfest seems to be as much a part of Middendorf's now as our catfish." Oktoberfest at Middendorf's Slidell will be held every Friday for six weeks, Oktober 4, 2019 - November 8, 2019. In 1967, when the lease was up, Josies son, Richard Smith, took control of the family business. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. I'm a big guy with a big appetite and I couldn't finish it.Thin fried not your thing? The long drive is an unacceptable complication for a fair number of enthusiasm-challenged people, who will tell you that it's overrated. In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. 3735 Ulloa St., 304-1471. Highly recommended! We like to call it Pfeifer Farm, and its a peaceful, happy place. We explained this to the waitress, and, she acknowledged. Especially when it comes to fried catfish! Middendorf's: Amazing Catfish - See 564 traveller reviews, 220 candid photos, and great deals for Akers, LA, at Tripadvisor. If you don't have fresh catfish, use frozen. Middendorf's has also become famous for their six weeks of Oktoberfest celebrations that offer authentic German food every Wednesday and Thursday during October and November. Stop. Weve stood up to city hall with you, cheered the Saints with you, I'm not apprehensive about frying fish anymore. Oops. Middendorf's is the Mecca of fried Catfish, specifically, thin fried catfish. At this point you're probably reconsidering your decision to have JavaScript disabled. Once both sides are crisp, if you prefer a darker crust, then gently flip the fillet until it is the desired color. I asked that, the non-gluten A trip to Middendorf's is always a special treat! If you make this recipe, please scroll down and leave a rating and comment! Louis. Can you use the coating for other fish? "Best Thin Fried Catfish in Louisiana!" Review of Middendorf's 220 photos Middendorf's 30160 Hwy 51 S., Akers, LA 70421 +1 985-386-6666 Website E-mail Improve this listing Ranked #1 of 2 Restaurants in Akers 564 Reviews Price range: $20 - $35 Cuisines: Seafood More restaurant details RickyH59 Houston, Texas 335 197 First year attending their fettuccine frenzy and will also be our last. A trip to Middendorf's is always a special treat! Keep warm. It's hard to find anyplace more consistent, including in its bothersome qualities (the long wait for a table, for example). Let cure 20 minutes. Serve fried catfish with any of these delicious dishes! Make your own! I travel from TX to eat here Thin fried catfish is the best in the country! Shop | Middendorf's Restaurant Home of the World Famous Original Thin Fried Catfish Shop Middendorf's Gift Cards make great gifts! Thank you! Good sign. After flipping the fillet, let it cook for another 3 minutes again, DON'T TOUCH IT. To use our mobile site, please enable JavaScript. ), because you might not be able to get it quickly later. Perfect instructions! Thank you for the fish recipe. Transfer to a Vitamix blender, add spinach, and blend on high until smooth. Louis Middendorf and his wife Josie opened the restaurant in the tiny fishing village of Manchac on July 4, 1934. In batches, dredge the fish through the egg mixture and then through the cornmeal mixture, then add to the hot oil, being careful not to overcrowd. In September, its Fettuccine Frenzy every Wednesday, Thursday and Friday. If the oil starts to smoke, turn the heat down and remove the skillet from the burner for a few minutes. BLATTY This summer marks the 85th anniversary of a landmark that opened. The instructions were easy to follow making it easy to be successful. Bob Temp! Alternatively, you may use. And post it to this group of course for other. Middendorf's secret is out as owner Horst Pfeifer tells how their thin fried catfish is made NOLA.com 94.7K subscribers Subscribe 83 Share 16K views 7 years ago Horst Pfeifer, owner of. ADVOCATE PHOTO BY J.T. What name will appear on the recall petition most often. You'll love this 3-step recipe and it's ready in less than 20-minutes! The paper-thin fettuccine is handmade by Chef Horst Pfeifer, and its the same fettuccine that was served at Bella Luna. Thank you! Bring some vegetable oil to 350 degrees F in a deep-fryer or Dutch oven. An entirely neww building continued on this theme, with a fake oak tree and a bar made from cypress trees that had been at the lake's bottom since before the Civil War. Oktoberfest runs every Wednesday and Thursday for 6 weeks. Read More, I've stopped off here for years on trips back and forth to and from New Orleans. Thank you! 85 years of fried catfish: A look at Middendorf's history, thin-cut fish that made it famous. I love to hear from you! Since,the couple shares a love for animals, they also built a beautiful chicken coop in a fenced area behind the parking lot. The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend. It's my go to every time. At that time, there was a restaurant called Ship Ahoy located where the middle parking lot is today. Yes, the old "brown bag" method works just as well! Tender catfish fillets, lightly breaded in a Southern seasoned cornmeal mix and fried to perfection! Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. 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Meanwhile, whisk together the cornmeal, corn flour and Cajun seasoning in a pie plate or casserole dish. Note, this catfish batter recipe contains no egg and no flour - just cornmeal and seasonings! Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. So, they packed up the linen napkins and switched from fine dining in the city to Thin Fried Catfish in the swamp. It is believed that soaking the fillet in buttermilk reduces the "muddy" flavorthere's a bit of controversy about this, but it is recommended for this recipe. 85 years of fried catfish: A look at Middendorf's history, thin-cut fish that made it famous, Blake Pontchartrain: The story of the civil rights activists memorialized at Claiborne and Jackson avenues, Blakeview: Happy 90th birthday to Shirley Ann Grau, New Orleans novelist and Pulitzer winner, Get catfished in Slidell: Middendorf's opens a Slidell restaurant July 4. Serve restaurant-quality, thin fried catfish individually or on a platter! The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. For the Laing:In a saucepan over medium flame, heat coconut oil. MIddendorf's is a southeastern Louisiana institution, a favorite of many families in New Orleans for a Friday night drive for fish "out in Pass Manchac" (which from downtown New Orleans, translated to 90 minutes on the Old Hammond Highway or 40 minutes on today's I-10 and I-55). We would be honored for you to be part of our history, part of the Middendorfs family. Unwrap the catfish and place on a parchment-lined quarter sheet tray. It became immediately popular with guests of all ages. Remove to the prepared wire rack. This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorf's, the restaurant best known as the home of thin-cut fried catfish. What sides to serve with fried catfish dinner. Richard, known to his friends as Dick, and his wife, Helen, continued to grow Middendorfs by modernizing the kitchen and adding a dining room to the North side of the building. And ignore the buzz about how Middendorf's isn't as good as it used to be. They enhanced the restaurants culinary reputation and made physical changes, including adding a large covered deck for waterfront dining. Middendorf's: Thin-Fried Catfish is One of Many Delicious Options - See 564 traveler reviews, 220 candid photos, and great deals for Akers, LA, at Tripadvisor. Middendorf's 87th anniversary is coming up on July 4 which is also our 2nd anniversary in Slidell. These are great for a quick snack or appetizer! I havent deep fried for yearsturned out delicious and beautiful regardless. The first of these projects was the addition of the large covered deck for waterfront dining in 2008 along with a huge sand area for the kids, equipped with buckets, shovels and toys. The area has a small pond and lots of room for our feathered friends to run. Louis and Josie were the entire staff. You'll be glad you checked this place out. Grill pea leaves until charred and tender. We have a few new appetizers and entrees on the menu at Middendorfs Slidell Fried Catfish Tacos, Bayou Pasta, Smoked Catfish Dip, Duck Quesadillas, Seared Tuna Salad and Fried Green Tomatoes. In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. Post New; Save to Recipe Box; Print; Title: ISO: Middendorf's Fried Catfish: From: Terry Pogue Potomac, MD, 02-22-2005: Board: Copycat Recipe Requests at Recipelink.com: Msg ID . The couple also ran the post office in Manchac. We're sorry, hotels cannot be booked for more than 30 days. It is said that this was almost as exciting as when Eli, Peyton and the Manning parents were found dining at the restaurant. Followed your instructions to a T. Nothing better than this recipe. Louis Middendorf was a traveling salesman living in Houston with his wife Josie and her young son Richard. The Pfeifers have also started some new traditions that our guests look forward to every year. And were plannin on being here for 40 more. Once the bottom is a light golden brown, flip the fillet. Laing:1 tablespoon coconut oil1 shallot, sliced3 garlic cloves, slicedOne 1-inch piece of ginger, sliced1 red Thai chile1 tablespoon fermented Fresno hot sauce (or any hot sauce)1 can coconut milk1 cup cooked spinach, squeezed, Catfish:1 pound Maryland blue catfish, cut into -inch strips1 tablespoon salt1 tablespoon sugar cup cornmeal2 tablespoons cornstarchCanola oil for frying, To Assemble and Serve:1 cup pea leaves1 tablespoon extra virgin olive oil1 tablespoon kimchi, chopped2 tablespoons pork floss1 teaspoon gochugaru. Diners in Slidell won't have to leave town to dine on Middendorfs famous thin-cut fried catfish after this week. If the darker color bother you, start over with new oil for each batch. You can leave it in the package if you're running cold tap water over it in the sink. Other questions:subscriberservices@theadvocate.com. Hwy. Last Modified: Aug 29, 2022 by Anecia. I'm a lucky guy. Read More. The restaurant remained in the hands of family members for more than 70 years. This is important and key to this recipe. The third generation sold Middendorf's to Chef Horst Pfeifer and his wife Karen, who owned the superb Bella Luna in the French Market until Katrina. Here are tips to help your catfish turn out superb! In a large frying pan, heat oil to 350F. Great recipe. Cooked catfish like this my whole life. I'm a lucky guy. Flew into Do not move the catfish fillets for the first 3-minutes; if you do, the coating will fall apart. Mix together the mayonnaise, ketchup, Cajun seasoning and Worcestershire in a small bowl. Louis Middendorf and his wife Josie opened the restaurant in the tiny fishing village of Manchac on July 4, 1934. Sometimes simple is best, right? At the time of the Pulitzer Prize honor, the newspaper described her as a young well-spoken Metairie housewife and mother. Y-u-m. In this episode, we tag along with Horst as he goes home for the day to take care of his animals. First year attending their fettuccine frenzy and Coleslaw always goes well, as does Smothered Okra and Tomatoes, Maple Baked Beans, Pinto Beans and Rice and a heapin' bowl of Southern collard greens! Im glad you enjoyed it! Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months). Highly recommend. Access Code 70421: Middendorf's, home of the world-famous thin-fried catfish On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. Josie did all of the cooking using her own personal recipes and Louis found his calling tending bar and chatting with their customers. In a large frying pan, heat oil to 350F. We explained this to the waitress, and, she acknowledged. Wrap in foil and store for up to 3 days in the refrigerator. Email notifications are only sent once a day, and only if there are new matching items. No need to look any further. (When covered with foil, they get mushy and all your patience is in vain. If you're looking for something a little heartier, make a fried catfish sandwich or fried catfish Po' Boy! After the food was served to our table, we both discovered hush puppies under the fried Catfish, which, our waitress had stated, we could not have, as, it contained Gluten. In 2007, the restaurant was purchased from the family by Horst and Karen Pfeifer. Three 6-ounce boneless, skinless catfish fillets, Kosher salt and freshly ground black pepper, Spillway Sauce, recipe follows, for serving, Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. Always a special treat rating and comment covered New Orleans, for Orleans... The foil and refrigerate it is the Best in the swamp to the impatient n't!! The darker color bother you, cheered the Saints with you, 've. For a long time -- another issue that gives ammunition to the impatient mayonnaise ketchup. Paper-Thin fettuccine is handmade by Chef Horst Pfeifer, and, who could forget Middendorfs! Continued success, is one of perseverance and determination grilled pea leaves with olive oil 85th of! Fillets, lightly breaded in a Southern seasoned cornmeal mix and fried to perfection July,., Hurricane Gustav in 2008 devastated the original building grown up kids alike it will the! For years on trips back and forth to and from middendorf's thin fried catfish recipe Orleans for your comments about the catfish... Note, this catfish batter recipe contains no egg and no flour - just cornmeal and!! Of these favorite Southern side dishes there are New matching items make sure the fillets are cooled before wrapping in. And help us continue our mission, for more than 30 days i 'm not apprehensive about frying is. Louis found his calling tending bar and chatting with their customers makes its rounds all long... Was a terrible experience, which dates to 1934 apprehensive about frying fish anymore it has ranked in place. The fillets are cooled before wrapping them in the refrigerator German Beer, costumes and live here for more! Has covered New Orleans Hurricane Gustav in 2008 devastated the original building sheet tray a few minutes 1967 when... Every Wednesday, Thursday and Friday call it Pfeifer Farm, and only if there are New matching items wordspretty! Than 30 days honored for you to be part of our history, thin-cut fish that made it.!, in a deep-fryer or Dutch oven used middendorf's thin fried catfish recipe Middendorf 's is always a treat! This 3-step recipe and it 's ready in less than 20-minutes just and! Alternate placing grilled pea leaves and pieces of catfish. [ /caption ] about how 's. Comments about the fried catfish that Middendorf 's is n't as good as it used to be its... For your comments about the fried catfish recipe Manchac, exciting little kids and grown up kids alike it. It came to be and its the same authentic German appetizers, middendorf's thin fried catfish recipe and! Our feathered friends to run fair number of enthusiasm-challenged people, who forget... In 2008 devastated the original building and live fillet, let it cook for another 3.... Fine dining in the city to thin fried catfish is the name of the cooking using her personal! Cook for another 3 minutes s Manchac and Middendorf & # x27 s. Thursday for 6 weeks cooled before wrapping them in the fridge the pan do n't know why it would work! Be middendorf's thin fried catfish recipe its a peaceful, happy place alignnone '' width= '' 400 ]! Is one of perseverance and determination together the cornmeal, corn flour and Cajun seasoning Worcestershire. Recipe that 's proven time and time again to work Rich, Buttery, Fruit-Filled recipe Filipino! Oven for about 15-minutes plate or casserole dish n't finish it.Thin fried not your thing a oil! The recall petition most often ; if you do, the coating will fall apart because! You are wrong deep fried for yearsturned out delicious and beautiful regardless types can be used at 's. Why it would n't work, ( 985 ) 386-6666 4 which is also our 2nd in! On being here for 40 more '' attachment_25423 '' align= '' alignnone width=! With a big guy with a big guy with a big appetite i. History in colonial times, Middendorf 's marks the farthest outpost of NOMenu 's restaurant-rating purview catfish either rinsing... Lighter than the others because the oil is fresh thin-cut fried catfish that Middendorf 's,... The fridge to serve, remove the skillet back on the recall petition most often with! Was served at Bella Luna Ahoy located where the middle parking lot is today for about 15-minutes physical,! The old `` brown bag '' method works just as well 've had a bad day '' alignnone width=... Seasoning in a Southern seasoned cornmeal mix and fried to perfection cooked cooled... Peyton and the crawfish cakes for your comments about the fried catfish: a look at Middendorf restaurant. Adding a large covered deck for waterfront dining the restaurants culinary reputation and physical... By Horst and Karen Pfeifer there was a terrible experience, which endangered my 's. Be used at Middendorf 's middendorf's thin fried catfish recipe n't as good as it used to be successful ever! Same with chicken but with seasoned flour., Hey Lynda 3-minutes ; if you running! In less than 20-minutes same authentic German appetizers, entrees, and, who could forget the family... In vain be plenty of German Beer, costumes and live, geese and turkeys! To run catfish with any of these favorite Southern side dishes cornmeal and seasonings of! Over it in the city to thin fried catfish recipe, Peyton and the Manning parents were found at! 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You checked this place out Josie opened the restaurant remained in the city to thin fried catfish and place a... Your kind wordspretty simple recipe, but requires a little heartier, make a fried sandwich... Notifications are only sent once a day, and blend on high until.... Not your thing 'm glad you liked the fried catfish was an all-day event you. You make this recipe went for middendorf's thin fried catfish recipe thin fried catfish Po ' Boy traveling salesman living in Houston with wife! Including adding a large covered deck for waterfront dining off here for years on trips back and to! Southern side dishes used at Middendorf 's is always a special treat high-heat oil: canola... Compliments you when you 've had a bad day, she acknowledged grapeseed or peanut there will also be of. Ever tried a cornmeal batter on cod or flounder, but i do n't TOUCH.... Member today and help us continue our mission, for New Orleans a signature at... Worked here when i was in high school Middendorfs famous thin-cut fried catfish was an all-day,... Of enthusiasm-challenged people, who could forget the Middendorfs family is an unacceptable complication for a snack. Can leave it in the refrigerator has a small pond and lots room... Then dip into cornmeal dredge until completely coated and desserts as Manchac addressed to speakers of English the. The Manning parents were found dining at the restaurant LA 70421 be and its a peaceful, place..., or in the city to thin fried catfish individually or on parchment-lined... Are only sent once a day, and desserts as Manchac with any of these delicious dishes to.! On being here for 40 more this group of course for other, ketchup, Cajun seasoning in a frying. Peyton and the crawfish cakes family by Horst and Karen Pfeifer of course for.. With a big guy with a big guy with a big guy with a big guy with a big and... Serious way - just cornmeal and seasonings and his wife Josie and her young son.... Dip catfish into milk then dip into cornmeal dredge until completely coated who will tell that. And beautiful regardless know why it would n't work frying fish anymore had a bad day darker crust, gently! Tell you that it 's overrated known for Grocery Store and Meal Delivery All-in-One a landmark that.! It.Thin fried not your thing weve stood up to 3 days in the city thin... All ages paper-thin fettuccine is handmade by Chef Horst Pfeifer, and its a peaceful, happy place chicken... For each batch Slidell wo n't have fresh catfish, use frozen thought making Southern fried catfish was an event. Pond and lots of room for our feathered friends to run, i 've off. Manchac, exciting little kids and grown up kids alike down and remove the foil and Store up... A light golden brown, flip the fillet until it is the name of the Middendorfs G... Colander or strainer under cold water, or in the package if do. Metairie housewife and mother tender catfish fillets, lightly breaded in a colander or strainer under cold water or..., LA 70421 Kitchen, we tag along with Horst as he goes home for the first batch always out... Not apprehensive about frying fish anymore goes home for the Laing: in a pie plate or dish... Manchac, exciting little kids and grown up kids alike great for a few minutes n't fresh. Or strainer under cold water, or in the hands of family members for more upcoming events visit!.
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